Yield: 5 - 6 biscuits
• 1 cup Pamela's Baking & Pancake Mix
• 1/4 cup shortening
• 1/3 cup plus 1 additional tablespoon milk
Preheat oven to 375°.
In a large mixing bowl pour in Pamela's Baking & Pancake Mix and cut in shortening with fork or pastry blender until mixture resembles coarse crumbs.
Pour milk into flour mixture while stirring with a fork. Do not let dough sit. Drop spoonfuls of dough onto a greased cookie sheet.
Bake 12 minutes, or until brown on top.
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